Sweet Potato Gluten Free Donut Mix – Soft, Delicious & Easy to Bake

$12.99
Quantity
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Vegan
Gluten Free
Women Owned
Nut Free

Ingredients: Sweet Potato, Sugar, Sweet Waxy Rice Flour, Brown Rice Flour (Rice, Rice Bran), Potato Starch, Whole Sorghum Flour, Tapioca Starch, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Non-GMO Corn Starch, Monocalcium Phosphate), Cinnamon, Xanthan Gum, Sea Salt.

About this item

  • Guaranteed Deliciousness — Indulge in our Sweet Potato Gluten Free Donut Mix, where taste reigns supreme. We've masterfully balanced sweetness with real sweet potato for soft, bakery-style donuts in every batch. Enjoy the perfect blend of flavor and nutrition in every bite!
  • Bake Memories, Share Smiles — Each pouch makes a dozen fluffy, sweet, real-sweet-potato-flavored donuts that'll bring smiles to every face. Share the sweetness with family and friends.
  • Make It 2 Ways — Air Fried or Baked — Ready in about 15 minutes, your way. Air-fry for a light, crisp finish or bake for a classic soft donut — no fryer and no fuss, just a simple mix-and-make treat.
  • Light on Sugar, Heavy on Flavor — Real sweet potato and warm cinnamon make a light, satisfying donut that's both delicious and better-for-you. Dive into the joy of guilt-free sweetness with each creation.
  • Wholesome Goodness in Every Bite — Crafted from a rice-based gluten-free flour blend and the goodness of real sweet potato. Vegan, kosher, soy-free, nut-free, non-GMO, and free from preservatives and artificial sweeteners. Health meets deliciousness!

Ready to start baking? For step-by-step instructions, helpful tips, and creative ways to make the most of your mix, check out our full guide on how to make gluten-free sweet potato donuts at home. Discover everything you need to bake a fresh batch of soft, flavorful donuts your whole family will love!

Oat Flour, Sweet Potato Powder, Coconut Sugar, Tapioca Starch, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cinnamon, Sea Salt, Vanilla Extract.

Contains no major allergens. Gluten-free certified. Vegan-friendly. Non-GMO.

  • 2 eggs (or 2 flax eggs for fully vegan)
  • ⅓ cup oil (coconut, vegetable, or melted vegan butter)
  • ⅔ cup milk of choice (dairy or non-dairy)
  • Donut pan or electric donut maker
  • Mixing bowl and whisk

Nutrition Facts, Per serving: 1 donut (approximately 55g)

  • Calories: 70
  • Total Fat: 2.5g (Saturated Fat 0.5g)
  • Sodium: 95mg
  • Total Carbohydrates: 11g
  • Dietary Fiber: 1g
  • Total Sugars: 4g
  • Protein: 2g

Our Customer Reviews

Customer Reviews

Based on 63 reviews
89%
(56)
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lindak77
Absolutely DEFINITELY ...... Scrumptious!!

This was my first time try any thing from this small business/ company, and I was MOT disappointed! Absolutely easy to make up the batter and bake , hard nit to eat them all ! They are full of flavor, and not at dry ! Great quality and them being glutten free is the most important thing to me!

A
Absolutely delicious!
Absolutely delicious!

These doughnuts are to die for! They are so quick & easy to make but they make the most delicious, yet nourishing dessert or snack. I will definitely be making these many more times - do yourself a favor and try it out!

D
DanielleO
Tastier than expected!

Ok these turned out awesome! So tasty, almost like a spice cake flavor! The mix was super simple to prepare, and the consistency was quite thick but once baked they’re light and airy not dense like the batter. I could eat all of them in one day but I’m forcing myself to go slow 😊. I also love that they’re gluten free, I’m not allergic but I try to eat less gluten when I can! Yum yum yum!

H
Hello Dora
So easy to make!

The donuts were so easy to make! My brother and I decided to make a batch for a friend's potluck.The instructions were super simple and very easy to follow. For the donuts all you need is some eggs, butter and milk! then you mix all the ingredients together and roll them into donut holes if you don't have a donut mold.You can omit the glaze for a more healthy option, but we personally like the glaze on top of our donuts! So we made some using the recipe on the back.The donuts have a nice flavor that reminds me of fall. Its perfectly sweet and has a nice texture! Everyone at the party loved it, especially my friend who was allergic to gluten.I also bought their apple cinnamon cookie mix, and hope to bring that to my next gathering!

A
Amazon Customer
hands down

the worst tasting donuts

$19.99West Food Brands Bundle

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